Tuesday, April 10, 2012

Chicken Satay Wraps

This recipe comes from an old cookbook back home, I have had it for a very long time so who knows what it is called. It is a quick easy recipe that has always been a hit for us!

2 tbsp olive oil
2 tbsp creamy peanut butter
2 green onions, chopped
1 tsp soy sauce
1/4 tsp pepper
2 cups sliced cooked chicken
1 cup coleslaw mix (or regular lettuce if you forgot coleslaw mix)
4 flour tortillas (8 inches), warm

Serves 4
After you have cooked the chicken, in a large bowl, whisk the oil, peanut butter, onions, soy sauce and pepper until combined.  Add chicken and toss to coat. Sprinkle 1/4 cup coleslaw mix over each tortilla; top with chicken mix.  Roll up tightly

Jackson must not have been into chicken tonight but otherwise these were great!

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